Keeping halal and carrying on during the pandemic
With COVID-19, so many businesses have closed or reduced their operations.
Ronnie Berry closed his halal meat shop for a bit, but quickly he was back open again, deemed an essential service where he’s found he’s as busy as ever.
One Detroit’s Bill Kubota takes us back to Dearborn to show us what it’s been like to work through the crisis.
This project is supported in part by a grant from Michigan Humanities, an affiliate of the National Endowment for the Humanities.
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